The Food Safety App

Lowedges Fish Bar

256 Lowedges Road, Sheffield, S8 7JB

Takeaway/sandwich shop · FSA record #437617

3

Food hygiene rating

3, generally satisfactory

Rated 12 December 2024

When this rating was given

This rating was given on 12 December 2024. A rating records how the premises was found on the day of its inspection. The council decides how often a premises is inspected, based on its risk, so an older rating is not a sign of a problem on its own.

What the inspector found

The rating is built from three assessments. Each is given a band, from very good to urgent improvement necessary.

Food hygiene and safetyGenerally satisfactory

How food is handled, prepared, cooked and stored

Very goodUrgent improvement necessary

Structure and cleanlinessGenerally satisfactory

The condition of the building, its cleanliness, layout and ventilation

Very goodUrgent improvement necessary

Confidence in managementGenerally satisfactory

How food safety is managed and recorded

Very goodUrgent improvement necessary

Inspected by the food safety team for Sheffield

How to contact the council about this rating

History of these premises

17 January 2025Rating changed from 1 to 3.
16 November 2024First published rating: 1.
7 June 2024Rating changed from 1 to AwaitingInspection.
24 January 2024First published rating: 1.
5 January 2024Off the register from 16 December 2022 to 5 January 2024.
27 October 2022Off the register from 11 October 2022 to 27 October 2022.
19 March 2022Rating changed from 1 to AwaitingInspection.

Our record of this register goes back to 2022.

Questions about this rating

What is Lowedges Fish Bar's food hygiene rating?

Lowedges Fish Bar is rated 3, generally satisfactory. It was given on 12 December 2024.

When was the rating given?

On 12 December 2024, after an inspection by the council. The rating reflects what the inspector found on that day.

Who inspects Lowedges Fish Bar?

Sheffield, which is the food safety authority for this area.

What do the three assessments mean?

Food hygiene and safety, structure and cleanliness, and confidence in management are each given a band. Together they give the overall rating.